Nepal National Union Catalog

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Joys of Nepalese cooking by
Publication details: India S. Devi ; 2000
Availability: Items available for loan: Kaiser Library (3)Call number: 641.59291495 M289j, ...

2.
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Vegetarian cooking for today by
Publication details: Pune The Oriental Watchman Publishing House ; 1991
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5636 C465v.

3.
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The Noon book of authentic Indian cookery by
Publication details: India Harper Collins Publishers ; 2001
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5954 N737n.

4.
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Cooking in a bedsitter by
Publication details: Harmondsworth Penguin Books ; 1963
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 W587c.

5.
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The slimmer's cook book by Series: Penguin Handbooks PH 91
Publication details: Harmondsworth Penguin Books ; 1963
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 Y9s.

6.
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How to cook and eat in Chinese by Series: Penguin Handbooks PH 80
Publication details: Harmondsworth Penguin Books ; 1962
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 B983h.

7.
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The peacock cookery book by
Publication details: Harmondsworth Penguin Books ; 1964
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 F186p.

8.
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Plats du jour by Series: A Penguin Handbook Ph 32
Publication details: Harmondsworth Penguin Books ; 1957
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 G791p.

9.
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Joys of Nepalese cooking by
Publication details: India S. Devi ; 2000
Availability: Items available for loan: Kaiser Library (1).

10.
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Cooking for special diets by Series: Penguin Handbook PH 95
Publication details: Harmondsworth Penguin Books ; 1964
Availability: Items available for loan: Kaiser Library (1)Call number: 641.56 N599c.

11.
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Cooking by Series: Penguin Handbook Ph 52
Publication details: Harmondsworth Penguin Books ; 1960
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 H213c.

12.
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French provincial cooking by Series: Penguin Handbooks PH 99
Publication details: Harmondsworth Penguin Books ; 1964
Availability: Items available for loan: Kaiser Library (1)Call number: 641.59144 D28f.

13.
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Madame Prunier's fish cook book by Series: Penguin Handbook PH 89
Publication details: Harmondsworth Penguin Books ; 1963
Availability: Items available for loan: Kaiser Library (1).

14.
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Penguin cordon bleu cookery by Series: Penguin Handbooks Ph 97
Publication details: Harmondsworth Penguin Books ; 1963
Availability: Items available for loan: Kaiser Library (1).

15.
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The Alice B. Toklas cook book by Series: Penguin Handbooks PH 75
Publication details: Harmondsworth Penguin Books ; 1961
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 T573a.

16.
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The complete bread machine cook book by
Publication details: London Ebury Press ; 2001
Availability: Items available for loan: Kaiser Library (1).

17.
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Any time temptations by
Publication details: Mumbai Popular Prakashan ; 2002
Availability: Items available for loan: Kaiser Library (1).

18.
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The Complete cookery manual by
Publication details: London Pitman ; 1933
Availability: Items available for loan: Kaiser Library (1)Call number: 641.5 O14c.

19.
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Cooking in Nepal: a selection of international & nepali recipes by
Publication details: Kathmandu Ratna Pustak Bhandar ; 1999
Availability: Items available for loan: Kaiser Library (1)Call number: 641.595496 R189c.

20.
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The Theory of catering by
Edition: 10nth
Publication details: London Hodder and stoughton ; 2003
Availability: Items available for loan: Kaiser Library (1).