The Theory of catering (Record no. 21219)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 004940000a22002170004500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251030151547.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | KLIB |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 642 |
| Item number | F789t |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ceserani, Victor , et. al. |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Foskett, David |
| 245 10 - TITLE STATEMENT | |
| Title | The Theory of catering |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 10nth |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London |
| Name of publisher, distributor, etc. | Hodder and stoughton |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | |
| -- | 596 |
| 500 ## - GENERAL NOTE | |
| General note | Supported by Charitable donations |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Catering |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Collection(NEW) |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Kaiser Library | Kaiser Library | 10/30/2025 | 10/30/2025 | 10/30/2025 | Books |