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Mise-en-place to food & beverage service

Bhujel, Piyush

Mise-en-place to food & beverage service - Kathmandu Hajurko prakashan 2062 - 242p.

ISBN: 9994662627

Subjects--Topical Terms:
Cooking; Bererage service
Foods

Dewey Class. No.: 641 / B469m

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Mise-en-place to food & beverage service